Surf Club Midigama
Reservations
  1. Beach Club
  2. Food and Drink

Food and Drink

A member of the team carrying a tray past guests on striped bean bags on the terrace at sunset, drinks on timber tables and the lawn, palms and the sea behind

Seaside Cuisine is the kitchen. Seaside Alchemy is the bar. Both are at the Club House, and both carry equal weight.

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The kitchen

Seaside Cuisine

The food at Surf Club Midigama is our take on Seaside Cuisine, created for a relaxed, all-day way of life by the ocean.

From all-day breakfast to the Beach Club Menu and a more elevated Club Menu from lunch onwards, the kitchen is built mostly around Sri Lankan seafood and produce: local fish, coconut, citrus, green chilli, tropical fruit, rice, vegetables and island spices.

Expect everything from cured fish, ceviche and sashimi to green chilli prawns, grilled and braised octopus, yellowfin tuna, burnt baby squid, whole fish, crab and clam pasta, and generous larger plates made for sharing around the table.

It is fresh, produce-led and unmistakably coastal: Sri Lankan at its heart, with a wider world of seaside influences.

Thin slices of raw fish with red onion rings, sliced chilli and micro herbs on a white plate, on a brown and white striped towel
Sliced raw fish, onion and chilli
Charred carrots with crisps and herbs on a blue and green patterned plate, on white hexagonal tiles at the edge of the pool
Charred carrots, by the pool
Grilled octopus tentacles on mash with green sambol, tomato and sliced red chilli
Grilled octopus, sambol, mash
White bar stools with woven seats along a softly lit counter in the evening, white flowers in a glass bottle on a low timber table in front
The bar

Seaside Alchemy

A sultry homage to hydration.

Craft cocktails made with seasonal Sri Lankan fruit, house infusions and ferments, alongside the classics. Coffee, matcha and fresh juice by day; cold beer, wine and cocktails into the evening.

Bar Menu
Grilled prawns with a green herb sauce on a grey plate, set on a concrete pool edge beside turquoise water

A table by the sea.

Lunch in the shade, drinks at sunset and dinner at the Club House.

Every day, 10:30 to 22:00

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